Bently Heritage Estate Distillery is making Estate Spirits

American Dry Gin

A classic estate gin distilled from grains grown on our ranch in Nevada.

Produced from five different botanicals.
Our expression of a traditional dry gin.
Produced in small batches and finished in copper pot stills.
Triple-distilled.

Tasting Notes

Lovely aromas blossom from this gin’s classic blend of botanicals. The flavors are enhanced by the richness of the oat-based spirit and soften into a vibrant finish of juniper and fresh citrus.

750 ml; 46% ALC/VOL

You’re in the Sierra Nevadas witnessing the creation of Bently Heritage Juniper Grove Estate Gin, done sustainably and with great care in mind. 100 percent of the grains used in this gin were grown on the Bently Heritage Estate in Nevada, resulting in a traditional dry gin that elevates the category to another level.
— GearMoose

Process Notes

This gin begins with a neutral spirit. We distill it like Source One, and then redistill it a third time over botanicals: juniper, lime, lemon, coriander, and angelica. We put botanicals into the pot the day of distillation, while running a higher ABV, to achieve bold flavors and big extractions for this gin. Finally, we proof with demineralized water. This technique produces a juniper-forward, citrusy gin that is perfect for simple drinks like the classic G&T and bold enough to hold up in negronis.

Atrium Gin

A contemporary estate gin distilled from grains grown on our ranch in Nevada.

Produced from ten different botanicals.
Produced in small batches and finished in copper pot stills.
Triple-distilled.

Tasting Notes

Bright notes highlighted by grapefruit citrus hit the front of the palate, developing into a complex bouquet. This is a tremendously flower-forward gin that captures a spectrum of experiences ranging from from lavender to spice.

750 ml; 46% ALC/VOL

San Diego Internatinoal Challenge Gold Award for Spirits

The juniper is evident but not overpowering, and for me there was a strong orange warmth to the aroma, along with spiciness from the cardamom, and big floral notes from the gentian, lavender, and chamomile.
— Travel Distilled

Process Notes

The botanicals in this gin are juniper, angelica, gentian, lavender, chamomile, orange peel, orris root, cardamom, grapefruit, and lemon balm. Atrium begins with a neutral spirit that we distill like Source One and then macerate the botanicals overnight before distilling again, which pulls a compelling flavor out. The name Atrium is a reference to the greenhouse where we hope to grow our own variants of local botanicals someday soon.

Alpine Gin

This estate gin is distilled from grains grown on our ranch in Nevada.

Produced from eleven different botanicals.
Produced in small batches and finished in copper pot stills.
Triple-distilled.

Tasting Notes

Made with piñon pine distillate, this is a true expression of the mountainous region that surrounds Bently Heritage.

750 ml; 46% ALC/VOL

This experience is only available from the Public House.

Process Notes

The fresh pine bursts on the nose of this gin that evokes walks in an alpine forest. The citrus character of piñon resin melds seamlessly with the 10 other botanicals for a rich and unmistakable experience.